Kung Pao Pork Cassoulet
I debated with myself what exactly to name this recipe. It has Asian-inspired seasonings but is baked in a slow oven ala a French cassoulet. But whatever you call it, you’re going to… Read More
I debated with myself what exactly to name this recipe. It has Asian-inspired seasonings but is baked in a slow oven ala a French cassoulet. But whatever you call it, you’re going to… Read More
I have never cared for Mexican food. After moving to Dallas, Texas, I discovered that I really do LOVE authentic Mexican food. It was the gloppy, heavy, carb-laden Tex-Mex I have never been… Read More
Black-eyed peas and greens are mandatory for New Year’s Day in the South. Yes, we had them yesterday with cornbread. I wasn’t going to post yet another recipe when the internet was filled… Read More
Baby, it’s COLD outside! That’s my cue to yank out the crockpot and put something in to simmer all day. Just the smells are enough to make me feel warmer even if the… Read More
A gentle warning to readers who are triggered by religion and religious references. This post contains a boatload of both, so take care of yourself and stop reading unless you can comfort yourself… Read More
Greetings foodies! I am so excited to be able to post this recipe. It’s really called a Dutch Apple Pancake, but I changed the name at my house in honor of my little… Read More
Tis the season for giving! So how about giving yourself the BEST gift ever? No, I’m not talking about that Chanel handbag you secretly covet. Would you believe this is even better than… Read More
Okay folks, the holidays are upon us and you know what that means. Yes, hours spent with people that are related to you but generally drive you up the freakin’ wall. Yes, the… Read More
I was recently nominated for a “Beautiful Blogger Award”! My first thought was,”People actually read my blog?!” Seriously, I am humbled by the recognition. Many, many thanks to Erin of Little Dutch Wife… Read More